Sweets, semi-sweets and savory that go well with New York-style alcohol

Author Akiko Hirano

A collection of baked confectionery recipes for lovable adults to enjoy with alcohol. From fascinating sweets, semi-sweets with salty taste but slightly sweet, unsavory baked confectionery savory and appetizers that can be easily made. Special recipe collection filled with New York Esprit.

 

 

  • Version type:
    236×182mm
  • Page:
    80 pages
  • Body:
    1,600 yen + tax
  • Published:
    2015/6/1
  • ISBN:
    978-4-86506-124-6