Practical book
Yuko Wakasugi's poisoned dish
Written Tomoko Wakasugi
Meat, eggs, fish, sugar, and oil "poisoning ingredients" and simple recipe 53. The cause of poor physical condition and illness is toxins that accumulate in the body by what you have eaten so far. It is a simple dish of Wakasugi's simple dish that uses plenty of Japanese wisdom, "containing", and clearly discharges the toxins accumulated in the body. We also introduce the "make-to-matching / eating" that you need to know.
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Version type:A5 size
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Page:160 pages
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Body:1,500 yen + tax
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Release date:2017/3/30
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ISBN:978-4-86506-213-7
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