Practical Book
common sage Lunch Room
Watanabemaki's water-free hot pot dish
Written Watanabe Maki
The waterless pot is a super long-selling aluminum pot that has been released for 60 years this year.
Since it is sealed and has good thermal efficiency, it is contained in food without adding water except for dried products.
It can be cooked only with water.
In addition to cooking such as steaming, boiling, boiling, cooking, etc.
Home cooking using ultra-multifunctional pots that can be used as substitutes for ovens.
Maki Watanabe, who has a reputation for his warm and exquisite recipe, introduces it.
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Version type:247×182
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Page:Page 112
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Body:1,600 yen + tax
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Issued:2013/11/22
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ISBN：978-4-86506-038-6
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