Practical book

Beniya Hasegawa Shoten's bean dish overseas edition

Author Beniya Hasegawa Shoten

Known as an expert in local beans (native species) in Hokkaido.
This is the second collection of recipes for "Beniya Hasegawa Shoten".

Overseas bean dishes are rich in variety and how to make it simple.
It is easy to incorporate into Japanese dining tables.
An episode of each bean dish, native species beans,
It is full of fun columns such as creators, farmers' lives, and dishes learned from local moms.

 

  • Version type:
    B6 size
  • Page:
    Page 160
  • Body:
    1,600 yen + tax
  • Published:
    2013/12/20
  • ISBN:
    978-4-86506-048-5