Practical books
Hospitality with world cuisine
By Kaori Baba
The United States, Mexico, France, Italy, North Europe, Morocco, Russia, Singapore, China, Korea, and Japan. With the theme of the taste of a gourmet and fashionable world, Kaori Baba, a culinary researcher, offers a "hospitality dish" that goes one step ahead. We will introduce the local flavors learned by authors who have lived abroad in a simple and simple course tailoring.
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Version type:B5 size variation
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Page:96 pages
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Body:1,300 yen + tax
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Published:2015/2/3
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ISBN：978-4-86506-105-5
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