He has fans all over Japan
Based on the popular classroom "Mornington Crecent"
The definitive version of the English Confectionery Recipe Book!

★Includes episodes of sweets and historical backgrounds
★Both Japanese and English are included in all recipes.

A long-awaited first recipe collection of fans who carefully selected recipes that are particularly popular at the U.K. confectionery class "Mornington Crescent" held in Tokyo by British authors. From classic scones, carrot cakes and biscuits to traditional Genoa cakes, seed cakes, Easter and Christmas cakes, it's a definitive edition that covers the classic sweets that are familiar to U.K.

■Mornington Crecent / Abbreviation "Monkle"
Started in Higashi-Azabu, Tokyo in 2014. A confectionery class with fans all over the country with a small-group at home atmosphere and difficult to make reservations. He is attracting attention to media such as NHK's "Gretel no Kamado" and the Japan Times. Many stores have also been opened at events such as the U.K. exhibition in Mitsukoshi.