Practical book

Shiratamaya Shin Saburo's Shiratama Recipe

Saburo Shiratamaya Shin Saburo

Shiratamaya Shin Saburo, a long-established store that has been making shiratama flour for more than 370 years in Kumamoto.
Unique recipes that have been handed down from generation to generation and popular menus offered at shops.
Arranged shiratama dumplings, Japanese sweets made from shiratama flour, arranged with moisture and mixed ingredients.
Introducing Western confectionery, bread, dishes, etc.
This is a book where you can taste the deep world of shiratama flour.

 

 

 

  • Version type:
    188×128
  • Page:
    Page 160
  • Body:
    1,600 yen + tax
  • Published:
    2014/7/31
  • ISBN:
    978-4-86506-077-5